Dark chocolate Indonesia Bali Jembrana 70%
Artisan dark chocolate produced from beans to bar using high quality cocoa beans sourced from Bali Island, Indonesia.
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Description
Dark chocolate made from cacao beans from the Indonesian island of Bali, with unique notes of fruit and wild honey.
Additional information
Weight | 70 g |
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Dimensions | 18 × 12 × 1,5 cm |
Type of chocolate | dark |
Country/region | Indonesia |
Cocoa content | 70% |
Allergy information | may contain traces of milk, nuts and soya |
Nutritional values | per 100g |
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Energy | 464 kcal / 1941 kJ |
Fat | 43g |
of saturated fat | 25g |
Carbohydrate | 36g |
of that sugar | 6g |
Proteins | 14g |
Salt | 0.7g |
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