Dark chocolate Tanzania Kokoa Kamili 70%
6,00€
Artisan chocolate produced from bean to bar from high-quality aromatic varieties of cocoa beans. The beans used for this bar are sourced from the Kokoa Kamili company in Tanzania. A two-ingredient bar of cocoa beans and unrefined cane sugar.
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Description
Dark chocolate Tanzania Kokoa Kamili 70% BIO
Ethically sourced, centrally fermented cocoa from the heart of Tanzania !
The name is meant to carry a message signifying transparency and thoroughness, which is Kokoa Kamili’s approach to the farmers she works with. It also relates to the promise made to chocolate producers; being meticulous in their operations, they produce the highest quality cocoa sourced from Tanzania.
Read more about cocoa production by Kokoa Kamili in Tanzania.
The beans have mainly fruity notes – red fruits, berries, apples, plums, tropical fruits, as well as pleasant woody notes and light chocolate / brownie notes.
Ingredients: cocoa beans 70% (Tanzania Kokoa Kamili), unrefined cane sugar.
Refined and conched 72 hours
Weight: 70g
Additional information
Weight | 70 g |
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Dimensions | 10 × 1 × 18,5 cm |
Country/region | Tanzania |
Cocoa content | 70% |
Nutritional values | per 100g |
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Energy | 549 kcal / 2299 kJ |
Fat | 35 g |
of saturated fat | 12 g |
Carbohydrate | 46 g |
of that sugar | 20 g |
Proteins | 12 g |
Salt | 0.1 g |
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